Properties:
Supports lactation in nursing mothers.
Ingredients:
Anise fruit (Fructus Anisi), fennel fruit (Fructus Foeniculi), caraway fruit (Fructus Carvi), nettle (Herba Urticae), lemon balm (Herba Melissae), thyme (Herba Serpylli), mint (Herba Menthae).
Effect:
Galactogogue (stimulates milk secretion).
Recommendations:
The tea will be consumed by mothers during breastfeeding.
The ingredients of the tea do not cause any discomfort to the baby.
The bioactive substances that pass into the milk help to calm the baby's digestive disorders, such as: colic, cramps or abdominal pain.
Contraindications:
None known at the recommended doses.
Side effects and interactions: None known at the recommended doses.
Preparation:
Pour 200 ml of boiling water over a sachet and leave covered for 10 minutes.
Directions:
Drink 3-4 cups of tea per day.
Presentation:
20 sachets x 1.5 g